Efficacy and safety of 4 months of sublingual immunotherapy with recombinant Mal d 1 and Bet v 1 in patients with birch pollen–related apple allergy - 07/03/18
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Abstract |
Background |
Birch pollen–related apple allergy is among the most prevalent food allergies in adolescent/adult subjects and mainly results from sensitization to the major birch pollen allergen Bet v 1 and subsequent cross-reaction with the apple protein Mal d 1. However, specific immunotherapy with birch pollen has inconsistent effects on apple allergy.
Objective |
We sought to compare the safety and efficacy of sublingual immunotherapy (SLIT) with 2 formulations containing either rMal d 1 or rBet v 1 on birch pollen–related apple allergy.
Methods |
Sixty participants with birch pollen–related apple allergy were randomized to daily sublingual application of placebo (n = 20) or 25 μg of rMal d 1 (n = 20) or rBet v 1 (n = 20) for 16 weeks. Adverse events were regularly recorded. Sublingual challenges with standardized doses of rMal d 1, skin prick tests with recombinant allergens, and measurements of allergen-specific IgE and IgG4 antibodies were performed before and after treatment.
Results |
Both formulations caused comparable, mainly local adverse events. No systemic reactions occurred. Compared with the placebo and rBet v 1–treated groups, SLIT with rMal d 1 reduced rMal d 1–induced oral symptoms (P = .001 and P = .038) accompanied by longitudinally reduced rMal d 1–specific cutaneous reactions (P = .022) and enhanced IgG4/IgE ratios (P = .012). SLIT with rBet v 1 neither improved the clinical reactivity to rMal d 1 nor enhanced rMal d 1–specific IgG4/IgE ratios. Participants receiving placebo showed no allergen-specific changes.
Conclusion |
Sublingual treatment with a recombinant food allergen was safe and clinically effective, as determined by using standardized challenges. We present a promising approach for the effective treatment of birch pollen–related apple allergy.
Le texte complet de cet article est disponible en PDF.Key words : Food allergy, birch pollen allergy, birch pollen–related food allergy, IgE, allergen-specific immunotherapy, recombinant allergens, Bet v 1, Mal d 1
Abbreviations used : AE, AIT, BPE, BPRFA, DIAID, OAS, SCT, SLIT, SPT
Plan
Supported by the Austrian Science Fund (projects KLI96 and SFBF4610), Biomay AG, and the Christian Doppler Research Association, Vienna, Austria. |
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Disclosure of potential conflict of interest: T. Kinaciyan is a board member for, has consultant arrangements with, has provided expert testimony on behalf of, and has received payment for lectures from Shire and has received grants from ALK-Abelló and Menzl Medizintechnik. S. Wöhrl is a board member for Thermo Fisher; has consultant arrangements with Affiris, MEDA, Novartis, and Thermo Fisher; and has received payment for lectures from Bencard, MEDA, Novartis, and Thermo Fisher. H. Huber is a board member for and is employed by Biomay and receives stock/stock options as part of his compensation. U. Berger has consultant arrangements with Allergy Therapeutics, Bencard, ALK-Abelló, Philips, and Bosch Health Care; has received grants from Allergy Therapeutics; and has received payment for lectures from Allergy Therapeutics, Bencard, and ALK-Abelló. B. Bohle has received grants from the Austrian Science Fund (KLI96 and SFB F4610) and Christian Doppler Research Organization and has board memberships with the Allergen Online Database, the Paul Ehrlich Institute, and the Christian Doppler Research Organization. The rest of the authors declare that they have no relevant conflicts of interest. |
Vol 141 - N° 3
P. 1002-1008 - mars 2018 Retour au numéroBienvenue sur EM-consulte, la référence des professionnels de santé.
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